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Prostate cancer prevention, health prostate care with dietary supplements produced
with organic lycopene" perfect antioxidant
for prostate protection activities.
Organic production of diet food to prevent prostate inflammation and
prostate cancer. |
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PROSTATE CANCER PREVENTION | PROSTATE CARE SUPPLEMENTS |
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Health prostate Supplements Pierre manufacturing industry of pharmacy products has developed using organic lycopene the perfect antioxidant to prevent prostate inflammation and prostate cancer in men olders than 40 years old, using our made in Italy organic lycopene, a perfect organic antioxidant. |
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Organic health care pharmacy products: |
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Italian Organic Dietary Supplements |
Made in Italy health organic food dietary supplements |
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ITALIAN PROSTATE DIETARY SUPPLEMENTS MANUFACTURER FOR PHARMACY DISTRIBUTORS |
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PROSTATE CANCER - HEALTH SUPPLEMENTS MANUFACTURER Prostate cancer is the most frequent type of cancer in men. Most men die "with prostate cancer" as opposed to "of prostate cancer," because the tumor is often relatively slow growing. Even so, prostate cancer can cause significant suffering because of such symptoms as urinary retention and bone pain. The risk of prostate cancer increases rapidly after age 50, and the tumor is especially prevalent in Western populations. Because of the large impact of prostate cancer, there is great interest in new methods of prevention and treatment; some of these appear to reduce mortality. LYCOPENE is a natural product that has recently gained attention as an agent for prostate cancer prevention and treatment. |
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SCIENTIFIC RESEARCH TO CREATE LYCOMPLETE® - ITALIAN HEART CARE SUPPLEMENT MANUFACTURING |
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Prostate
cancer |
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PREVENTION OF PROSTATE INFLAMMATION - HEALTH CARE SUPPLEMENTS MANUFACTURING |
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LYCOPENE AND PROSTATE CANCER RISK One of the first investigations to
suggest a possible relationship between lycopene use and prostate cancer
risk was a case-control study published in the late 1970s. It was
reported that high consumers of lycopene, defined as people consuming
lycopene in foods more than 14 times per month, had a 30% lower risk of
prostate cancer than people with low intake, defined as less than three
consumptions per month. However, another case-control study (in Hawaii)
did not show an association between lycopene and prostate cancer. The
Hawaiian study was limited in that only tomatoes were considered, not
tomato products such as sauce and ketchup; also, the actual amounts
consumed were not reported. Many other studies have been conducted, with
variable results. |
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HEALTH PROFESSIONAL RESEARCH ABOUT CANCER RISK AND LYCOPENE In 1986 a survey of food intake was sent to 47894 health care professionals; follow-up surveys were sent in 1988, 1990, and 1992. The information was analyzed for trends in eating habits and various diseases, and consumption of several carotenoids was evaluated for a possible association with reduced risk of prostate cancer. Only lycopene was associated with a risk reduction (relative risk [RR] = 0.79, 95% confidence interval [CI] = 0.64-0.99). The foods associated with significant risk reduction were tomato sauce, pizza, and strawberries; the risk reduction for uncooked tomatoes was not significant. Tomato sauce and pizza are rich sources of lycopene, whereas strawberries, although red, do not contain lycopene. Tomato juice did not show an association, perhaps, the authors hypothesized, because of its low consumption. The association with strawberries was unexplained. The authors concluded that consumption of tomato-based foods may be linked to a reduced risk of prostate cancer. |
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LYCOPENE SAFE
CONSUMPTION - NO PRECAUTION OR CONTRAINDICATIONS Lycopene is
generally considered to be safe, no precautions or contraindications are
known at this time. Lycopene has no reported adverse effects,
precautions, or contraindications and has relatively few drug
interactions, most of which are minor or theoretical. |
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| CANCER PROGRESSION WITHOUT LYCOPENE | CANCER PROGRESSION WITH LYCOPENE |
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PROSTATE CANCER CLINICAL PROGRESSION MODEL |
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RESEARCHES AT THE PROSTATE CENTRE OF VANCOUVER GENERAL HOSPITAL |
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DOCTOR MICHAEL COX |
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DOCTOR SIMON COWELL |
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DOCTOR PAUL RENNIE |
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DOCTOR NIKITA IVANOV |
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DOCTOR VENKET RAO |
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UNIVERSITY OF TORONTO |
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SPONSORS OF THE RESEARCH |
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HJ HEINZ COMPANY - DAVID YEUNG |
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PROSTATE CANCER RESEARCH FOUNDATION OF CANADA (RESEARCH GRANT) |
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HEALTH PROSTATE - DIETARY SUPPLEMENT WITH ORGANIC LYCOPENE MADE IN ITALY |
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RESEARCHERS ARE EXAMINING LYCOPENE FOR GENERAL CANCER PREVENTION Because of the possible role of lycopene in prostate cancer prevention and treatment, as well as lycopene's strong antioxidant effects, researchers are examining lycopene for general cancer prevention. Several large epidemiologic studies have been conducted. Results have been negative for colon cancer and inconclusive for other types of cancer, including breast, cervical, esophageal, laryngeal, ovarian, and pancreatic cancer. An analysis of data from the Health Professionals Follow-up Study and the Nurses' Health Study examined intake of all carotenoids and found that α-carotene and lycopene were associated with a lower risk of lung cancer. A similar Finnish study did not find an impact of lycopene on lung cancer. Before lycopene can be recommended for routine use for lung cancer, many more studies are needed |
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PREVENTION OF PROSTATE INFLAMMATION - HEALTH CARE SUPPLEMENTS MANUFACTURING |
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LYCOPENE
CARATENOID PIGMENT family, is common in humans and found in the
blood and tissues. Carotenoids include at least 600 pigments, most of
which provide bright colors to various plants. Lycopene gives tomatoes
and other fruits and vegetables a red color, while serving primarily to
protect cells from photosensitization and to aid in photosynthesis. The
lycopene molecule contains 40 carbons, and theoretically there are 2048
isomers, although only a few are found in nature. The all-trans form is
the most stable in nature and therefore the most common; however, the
human body tends to contain more cis isomers. It is not known how the
all-trans isomer is converted to the cis isomers; theories include heat,
food processing, and conversion in the body. |
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ORGANIC DIETARY AND HEALTH SUPPLEMENTS MANUFACTURING COMPANY TO THE HEALTH CARE INDUSTRY |
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ORGANIC LYCOPENE - PRODUCED BY PIERRE GROUP PATENT No. WO/2008/015490 |
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LYCOPENE SUPPLEMENTS FOR DISTRIBUTORS AND PRIVATE LABEL As manufacturing industry we offer high quality certified organic dietary supplements, food supplements and health care supplement products for pharmaceutical treatment using our patented organic Lycopene, we are developing new organic dietary supplements to support world distribution market, furthemore we customized our products for Private Label market APPLY NOW |
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LYCOPENE SOURCES Lycopene is a carotenoid, a group of compounds present in many fresh fruits and vegetables. There are more than 750 types of carotenoids in nature; however, only 20 of these have been found in human blood and tissues. The carotenoid most often present in human blood is lycopene ,followed by b -carotene, lutein and zeaxanthin. |
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RED RIPE TOMATOES
THE MAIN SOURCE OF LYCOPENE and their derivatives are the main natural source of
lycopene giving approximately 85% of all lycopene in the human body. The
amount of lycopene in tomatoes depends the quality of fruit, the
environment and cultivation procedures. Usually, the content of lycopene
in red-ripe tomatoes is 30-80 mg/kg of fresh product, but it could be
more than 150-300 mg/kg in some selected species obtained by traditional
hybridization techniques. |
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Health Prostate Dietary |
Lycodeep skin care supplement |
Lycomplete heart supplement |
Lycosport athlete supplements |
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Lycocor for Italian market |
Vitilicaps for Santo Domingo market |
Naturmio women for Italian market |
Lycofor (eyes optic) for Italian market |
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We offer our full dietary, food and health care supplements manufacturing knowledge plus our engineering capabilities to create, design, produce new supplement products, in Private label, for manufacturers and distributors. |
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Naturmio Health Prostate for Italy |
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